EN
INA
Standardization of Simplicia and Extract of Black Tea (Camellia sinensis var. assamica
Ni Made dwi Andani | 1408505056Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
ANALYSIS OF ANTIDIABETIC AGENT ON BLOOD SUGAR PROFILES AND PREVALENCE OF NEUROPATHY IN PATIENTS TYPE 2 DIABETES MELLITUS AT RSUP SANGLAH DENPASAR
Ni Putu Uma Sari Dewi | 1408505061Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
OPTIMIZATION HEATING TIME USING MICROWAVE OF TOTAL ANTHOCYANIN CONTENT FROM PURPLE SWEET POTATO LEAVES (Ipomoea batatas L.)
Ni Luh Putu Indah Aryani | 1408505004Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
OPTIMIZATION OF ETERMANAN CONCENTRATION AS AGENT FORM FOR FILMS IN THE BASE OF GEL PEEL OFF MASK PROVIDER
Made Wina Sadina | 1408505015Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
THE EFFECTS OF PURPLE SWEET POTATO LEAVES EXTRACT (Ipomoea batatas L. cv. Antin 3) ON TOTAL CHOLESTEROL AND TRYGLICERIDE LEVELS IN MALE WISTAR RATS HYPERLIPIDEMIA
Ni Wayan Wahyuni Citradewi | 1408505001Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
The Survival Estimation of Diabetes Mellitus: Performance Comparison of PLS Regression and LASSO
Gede Ary Prabha Yogesswara | 1408405041Fakultas Matematika dan Ilmu Pengetahuan Alam | Matematika
OPTIMIZATION OF THE AMOUNT OF MANGOSTEEN FRUIT SKIN FRACTION (Garcinia mangostana L.) IN GEL PREPARATION AND ANTIINFLAMMATORY ACTIVITY TESTBY INDUCTION METHOD OF CARRAGEENAN IN MALE WISTAR RATS
Komang Puja Laksana | 1408505011Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
IDENTIFICATION OF MUTATION gyrA AND gyrB ON CLINICAL ISOLATE MULTIDRUG RESISTANT TUBERCULOSIS (MDR-TB) AS MARKER OF EXTENSIVELLY DRUG RESISTANT TUBERCULOSIS (XDR-TB) WITH MULTIPLEX POLYMERASE CHAIN REACTION METHOD
Dyah Subadrika Warma Dewi | 1408505007Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
THE EFFECT of IMMERSION TIME IN MERCERIZATION PROCESS OF MICROCRYSTALLINE CELLULOSE I TRANSFORM INTO MICROCRYSTALLINE CELLULOSE II CLADOPHORA AGARDHIIALGAE ON ITS PHYSICAL AND CHEMICAL CHARACTERISTICS
I Komang Ananda Yoga Murti | 1408505016Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
THE EFFECT OF TYPE OF ACID IN HYDROLYSIS PROCESS TO THE CHARACTERISTIC OF MICROCRYSTALLINE CELLULOSE OF NATA DE COCO.
Rahayu Wirayanti | 1408505047Fakultas Matematika dan Ilmu Pengetahuan Alam | Farmasi
FACULTY OF MATHEMATICS AND SCIENCE